Taste Kiketi Farm’s natural Qvevri and oak-aged wines, served in our vineyard and cellar alongside seasonal dishes.
Restaurant Native
Discover Restaurant Native, where Georgian and European dishes are prepared with fresh, seasonal ingredients from local farms.
Wine Cellar
Enjoy a wine tasting experience in our cellar, with a guided tour and the chance to sample five different natural wines.
Farm Cafe
A farm café will soon open in a restored Soviet-period greenhouse, with antique stoves, vintage furniture, and a small signature menu inspired by the farm.
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